São Joaquim Honey


Notes: cream, pineapple & red wine

Controlled Origin: Mantiqueira de Minas (D.O.C), Micro-lot
Honey, Natural (sun-dried)

A delightful blend of tropical and rich flavors, with notes of pineapple, cream, and red wine. The pineapple notes are juicy and sweet, transporting you to a sunny island paradise with each sip. The cream notes add a smooth and velvety texture to the cup, while the red wine notes provide a subtle complexity and a hint of acidity. Enjoy this coffee as a refreshing morning beverage or a comfy afternoon treat.

Jesimar Sandi is a third-generation farmer who has long been producing fine coffees in the Mantiqueira region of Brazil. The naturally processed coffee from the family's main farm, São Joaquim, has been awarded several times in the Brazilian Cup of Excellence, the regional Mantiqueira de Minas, and BSCA's competitions. 


    15g per 240ml (1 cup)


    1:2.5 ratio

    Natural Process

    The natural process involves drying coffee cherries in the sun before extracting the beans, resulting in a unique, natural, and sweet flavor profile. It's often preferred in hot and dry climates due to its water efficiency.

    Manual Harvest

    Due to the unique geography of our area, traditional machinery cannot be used for the harvesting process. Instead, we meticulously select only the ripest coffee cherries by hand, ensuring that every bean is of the highest quality.

    Frequently Asked Questions

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